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Winter 2021

Pandemic woes lead to the thrill of a new business

Dec 30, 2020 04:18AM ● By Virginia Dean

Emily and Jack Droppa of South Burlington who—when the recent pandemic came to town and shut it down—spent quarantine readying their new business, Weird Window Brewing so that they could open as soon as regulations relaxed.

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Brew News - See What's New At Local Vermont Breweries!

Dec 30, 2020 03:59AM

See what's new at Idletyme Brewing Company, Switchback Brewery, Vermont Beer Makers, and more!

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The Johnny Appleseed of Craft Brewing: Alan Pugsley’s journey to share the craft of brewing beer

Dec 30, 2020 03:33AM ● By Jennifer Goss Duby

One thread that caught my attention in our last issue was this tidbit in our story on Outer Limits: “Wesley uses a rare system to brew Outer Limits beer—a 10-barrel Peter Austin system with its trademark brick kettle.” A what now? A brick kettle? And who is Peter Austin?

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Mt. Mansfield Creamery: The Secret Behind the Award-Winning Cheese Producer

Dec 30, 2020 03:24AM ● By Virginia Dean

The family farm of over 30 Holstein and Brown Swiss cows produces milk that also supports the St. Albans Cooperative Creamery. The cows are raised with rotational grazing in the summer months and fed grain and hay during the winter for an authentic farmstead product.

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Lawson’s Finest Liquids Makes an Impact

Dec 30, 2020 03:08AM ● By Bart Beeson

To say that the owners of Lawson’s Finest Liquids have been busy in the last two years would be vast understatement. In 2018, Sean and Karen Lawson opened their new brewery, taproom, and retail store in Waitsfield, Vermont.

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Powder During the Pandemic: How ski areas are adapting to a different winter

Dec 30, 2020 03:00AM ● By Lisa Ballard

What is skiing and snowboarding like this winter? Luckily, snowsports are outdoors, so short of a return to a full lockdown, Vermont ski areas plan to give us a complete season on snow, but it’s not exactly what we’re used to.

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